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Not yet rankedTaylor's University — Taylor's Culinary Institute
Bachelor of Culinary Management (Honours) · Malaysia
https://university.taylors.edu.my/en/study/explore-all-programmes/taylors-culinary-institute/undergraduate/bachelor-of-culinary-management.html
UnrankedRank
100.0Composite score (informational — see note below)
20%Data completeness
This program isn't yet eligible for a numeric rank — too few of the tracked metrics have a sourced value (see the methodology). The composite score above is shown for transparency but shouldn't be compared directly to a ranked program's score.
▸ Career Outcomes & Industry Reputation — 100.0
- outcomes.startingSalary: Not yet sourced for v1 — no RM or USD starting-salary figure disclosed on Taylor's program page or in the 2025 MOHE (Ministry of Higher Education) Graduate Tracer Study coverage found in this pass.
- outcomes.employmentRate: Taylor's cites a "100% graduate employment rate (2025 MOHE Graduate Tracer Study)" on this program's own page, but the underlying Graduate Tracer Study figure is Taylor's University-wide, not broken out specifically for the Culinary Management cohort. Flagged low confidence pending a program-specific figure.
- outcomes.recruiterReputationScore: Not scored for v1. Noted for context only: Taylor's Culinary Institute is ranked world No. 26 and No. 1 in Southeast Asia for Hospitality & Leisure Management in the QS World University Rankings by Subject 2026, and Taylor's University ranked #16 globally for Graduate Employment Rate in the QS Graduate Employability Rankings 2022. Neither discloses a raw, program-comparable recruiter-reputation score.
▸ Academic Research & Faculty Quality — 100.0
| Metric | Value | Normalized | Confidence | Source |
|---|
| academicResearch.facultyPubCitationIndex | Not yet sourced | — | low | — |
| academicResearch.facultyStudentRatio | Not yet sourced | — | low | — |
| academicResearch.researchFundingUSD | Not yet sourced | — | low | — |
| academicResearch.hasPhDProgram | 1 boolean (1=yes, 0=no) | 100 | high | Doctor of Philosophy in Hospitality and Tourism (Research) |
- academicResearch.facultyPubCitationIndex: Not yet sourced for v1.
- academicResearch.facultyStudentRatio: Not yet sourced for v1.
- academicResearch.researchFundingUSD: Not yet sourced for v1.
- academicResearch.hasPhDProgram: Taylor's own site confirms a research PhD in Hospitality & Tourism (3-6 years full-time), offered through the School of Hospitality, Tourism and Events, a sibling school to the Culinary Institute within Taylor's hospitality cluster.
▸ Admissions Selectivity (no data yet)
- admissions.acceptanceRate: Not publicly disclosed. As a private Malaysian university, Taylor's does not publish a US-style applicant-to-admit acceptance rate for this program.
- admissions.satActEquivalent: Malaysian admission does not use the SAT/ACT. Local entry is via Taylor's own Foundation/Diploma pathway (min. CGPA 2.00), STPM (min. CC, CGPA 2.00), or UEC (min. 5 B's); other accepted qualifications include A-Levels (min. DD), IB (min. 24 points), and — for applicants holding it — ATAR (min. 55). No SAT-equivalent conversion is recorded here per project convention.
▸ Internship / Placement Pipeline (no data yet)
| Metric | Value | Normalized | Confidence | Source |
|---|
| outcomes.internshipPlacementRate | Not yet sourced | — | low | — |
- outcomes.internshipPlacementRate: Program places students with industry partners (e.g., Hilton, Shangri-La, Mandarin Oriental, Westin, InterContinental, Accor) as part of its curriculum, but no disclosed placement-completion-rate percentage was found for v1.